Making Weed Cocktails At Gracias Madre In Los Angeles

Cooking
Marijuana (in the form of CBD) and alcohol come together in perhaps the classiest version of that pairing at Gracias Madre, a 100% vegan and organic Mexican restaurant in LA. Watch today’s episode of Consumed for an inside look at the mixed drink, sampled by host Kat Odell.

For more episodes of Consumed, click here: https://www.youtube.com/watch?v=UMzil_gTm2Y&list=PLUeEVLHfB5-SD8g61OopU4eowWVoTnJAE&index=1

— — — — — — — — — — — — — — — — — — — — — — — 

Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.

Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
Our Video Crew: https://www.eater.com/pages/masthead-video

Articles You May Like

Cannabis For Breakfast – Atlas Seeds
Utah lawmakers say medical marijuana should be treated like other prescription drugs
1 detained after fire at possible marijuana grow operation in Chatsworth
Poll reveals majority of Arkansans support recreational marijuana, abortion law changes
Arkansans mixed on recreational marijuana legalization

Leave a Reply

Your email address will not be published.